Weekday menu (€ 16,5) and weekend menu (€ 27,5) set in a unique space that combines tradition and modernity designed by the Chef Jordi Cruz.
DOR Museum has a restaurant-cafeteria based on local cuisine and fresh local produce. An interesting proposal of a daily and weekend menu thought for the visitor of the museum to enjoy as well as the local population and tourists visiting nearby.
A local produce cuisine. A kitchen service open to everyone, within the museum opening hours.
DOR Restaurant bookings:
T. 872 201 443
From Tuesday to Sunday from 13:00 a.m. to 16:00 p.m.
Closed on Mondays.